And as an added treat, here are some taste-bud-teasing dessert shots from my recent visit to France. The first two are the pastries Bette and I reveled in at Patisserie Buret in Blois on the last day of my visit to the Loire Valley. The third is a pastry called "Rosy" (for obvious reasons) which comes from the patisserie/viennoiserie/boulangerie/confiserie Stéphane Vandermeersch across avenue Daumesnil from the Hôtel de la Porte Dorée (where I always stay when I'm in Paris). Christina, Jodie and I had a lovely tea with this delicious treat brought fresh from across the street on the afternoon I got back to Paris before leaving for Luxor. Are we salivating yet?
OMG you sadist, this is not Twinkies!!!
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